Bitter Mai Tai
Campari and mezcal against orgeat — smoky, bitter, and still recognisably tiki.
Ingredients
- 1 oz
- 1 oz
- ¾ oz
- ½ ozCan make
- ¼ oz
Opens your own copy in the editor. The original is left alone.
Steps
1. Shake all ingredients with ice. 2. Strain over crushed ice.
- Glass
- Rocks / Old Fashioned
- Ice
- Crushed
- Garnish
- Mint sprig
- Spent lime shell
- Source
- Jeremy Oertel, 2011