COCKTAIL CELLAR

Mai Tai

Trader Vic's original — rum, lime, orgeat, curaçao. No pineapple juice in sight.

Ingredients

Opens your own copy in the editor. The original is left alone.

Steps

1. Shake all ingredients with crushed ice briefly. 2. Pour unstrained into a rocks glass. 3. Garnish with a spent lime shell and mint.

Glass
Rocks / Old Fashioned
Ice
Crushed
Garnish
  • Spent lime shell
  • Mint sprig
Source
Trader Vic, 1944